Sweet and sour pork ribs is one of the tastiest and most popular dishes in China. The taste is rich, sweet, sour, and just a little salty! It has been my favorite since long time. I especially love the tender, flavorful pork ribs with the incredibly thick, sweet and tangy sauce. Absolutely, totally delicious!
Go ahead and try Chinese sweet and sour pork ribs today. Here’s a recipe to the mouthwatering delicacy that can be made in no time! Delicious dish is now not far enough!… View Post

Pork Rolls with Garlic Sauce (suan ni bai rou) is a popular cold dish in Sichuan cuisine. It’s very delicious and flavorful, and also very pretty when dressed up with the sliced green cucumber and red chili garlicky oil. And it doesn’t take much skill and effort to make. It’s a fun and easy recipe.
Sichuan Pork Rolls with Garlic Sauce has been my family’s favorite cold Sichuan dish for years! We all love the pork belly! Absolutely yummy! … View Post

I never thought red dates could be so delicious when stuffed with glutinous rice balls, until yesterday. Sweet, sticky and delicious describe this lovely Chinese dessert. It is also unexpectedly good for your health since the dates are considered the healthiest fruit on earth.
For glutinous rice lovers, stuffed red dates with glutinous rice balls is a must-try. Serve this one up and your guests will rave — and no one has to know just how easy it was!… View Post

Sichuan wontons in chili sauce is one of those classic Sichuan dishes that you will surely love if you’re a big fan of spicy food. The dish offers great depth of flavor – savory, spicy, and salty, all at once. The spicy scent is alluring, and the taste is so great. The delicate wonton wrappers and the hearty pork inside make this dish astoundingly delicious!
I’ve made these wontons many times, always with favorable comments. If you’ve never had Sichuan wontons before, you should definitely put this dish on your list to try, and I’m sure you’re gonna love it!… View Post

Xinjiang big plate chicken (Da pan ji) is an extraordinarily delicious Chinese dish. With bold and tasty spices, big plate chicken is salty, seriously spicy and super flavorful!
It’s almost too good to be true, and the rich spices will fill the air with mouth-watering scents. I’m sure you’ll love it.… View Post